News
Japan Sake and Food Pairing -PART2-
This is the second pairing introduced by Rin-Tei’s chef Yasu. Choose a Japanese sake to go with the popular Garlic Shrimp from Rin-Tei’s Appetizer. Slow-sautéed Hawaiian-style Garlic Shrimp can be eaten whole shell. The crispy texture and garlic butter aroma will whet your appetite. For Garlic Shrimp with such a strong aroma, we recommend “Shirakabekura […]
Soy peptides
Soy peptides are a type of amino acid produced by enzymatic degradation andfermentation of soybean proteins. It has a good absorption speed, and can be expected to have effects such as lowering blood pressure, recovering frommuscle fatigue, and improving basic strength. Soy peptides are abundant in soy milk, soy sauce, and miso. Rin-Tei’s menu,which uses […]