Japan Sake and Food Pairing -PART2-

This is the second pairing introduced by Rin-Tei's chef Yasu.

Choose a Japanese sake to go with the popular Garlic Shrimp from Rin-Tei's Appetizer. Slow-sautéed Hawaiian-style Garlic Shrimp can be eaten whole shell. The crispy texture and garlic butter aroma will whet your appetite. For Garlic Shrimp with such a strong aroma, we recommend "Shirakabekura Tokubetsu Junmai". The crisp and dry flavor will wash your mouth away and refresh you, helping you prepare for your next meal. Rin-Tei offers 300ml bottles that are easy to share.

To accompany Appetizer to increase your appetite for the main dish, try "Shirakabekura Tokubetsu Junmai".