Five flavors and five colors
What the chefs of Rin-Tei pay attention to when serving food is "five flavors and five colors".
The five flavors are "sweet," "sour," "spicy," "bitter," and "salty,"and the five colors are "white," "black," "yellow," "red," and "green." Incorporating the colors and flavors of meals in a well-balanced manner will lead to a healthy body.
Rin-Tei's cuisine also comes in a variety of colors and flavors.
Eating at Rin-Tei is a healthy way to enjoy your eyes and tongue.